Description
Explore the world of the culinary arts — from fundamental cooking techniques to patisserie — through hands-on instruction and action-based learning inside SAIT’s on-campus restaurants. Prepare for a career as a chef, kitchen manager or food stylist.
Details
- Price Contact for course fees
- Listing categories Cooking / Baking / Professional Culinary Arts / Sandwich Making / Pastry & Bakery Arts
- Location / Region Canada
- Course Location: Canada
Features
Education Type
Education level
Beginner, Intermediate, Professional
Payment Option
Cash, Installment, Online Payment
Study Material
Yes - Provided by Institute
Do You Accept International Students?
Video
2 reviews on “Southern Alberta Institute of Technology – SAIT”
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Tareqziad
•I need more information
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Elizabeth
•do i need an ielts to apply for this course? i am from Nigeria
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